Course details
Summer only! [Food only] Enjoy cold pork shabu-shabu and other dishes made with the chef's heart and soul in the "Pork Shabu-shabu Salad Course" {Total of 9 dishes}
![Summer only! [Food only] Enjoy cold pork shabu-shabu and other dishes made with the chef's heart and soul in the "Pork Shabu-shabu Salad Course" {Total of 9 dishes}](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/q36pq192/58294903/jjsn_w435h435.png)
6500 yen(Tax included)
Separate all-you-can-drink plans are also available.
- 9items
- 2persons-
"Hitachi no Kagayaki" is a brand of pork developed by Ibaraki Prefecture.It is characterized by its tender, tasty, and aromatic meat.Enjoy exquisite dishes made with carefully selected ingredients and expert techniques by skilled Japanese artisans, including cold pork shabu-shabu made with Hitachi no Kagayaki.Please feel free to use our restaurant for business dinners, business entertainment, or to entertain important people on birthdays, anniversaries, and other special occasions.
Course menu
1) Vinegared dish (vinegared crab)
2) Sashimi (approximately 3 types of sashimi)
3) Grilled dishes (seasonal grilled fish)
4) Simmered dish (lotus root bun)
5) Steamed food (chawanmushi)
6) Cold pork shabu-shabu
7) Deep-fried food (fried lotus root)
8) Meal (Inaniwa udon)
9) Dessert (seasonal dessert)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2025/06/13 update
